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In July 2014,  "養粹糖" (Yang Cui Tang) was established in Taiwan focusing on selecting and producing high-quality black sugar products.

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People are increasingly concerned about food quality, which has motivated us to ensure that both domestic and international consumers can enjoy natural and healthy food products. We support Taiwanese artisans dedicated to making handmade black sugar for years and sharing a similar philosophy of returning to natural and coarse dietary habits.

JOSE - Stuffed Squid in Ink

    • JOSE - Stuffed Squid in Ink

    HK$139.00Price
    Jose Gourmet’s Stuffed Squids in Ink are tender and buttery, their flavors woven into a savory sauce crafted from ripe tomatoes, aromatic onions, and a medley of spices. The addition of ink lends an intriguing depth, evoking the enigmatic mysteries of the ocean. Whether you savor them directly from the tin alongside a crusty baguette or incorporate them into paella, risotto, or pasta dishes, each bite promises a delightful culinary voyage. These sustainably sourced squids are harvested from the bountiful coastal waters of the Iberian Peninsula, prepared with time-honored Portuguese expertise.
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